BLACKBARN Brunch Menu
BOTTOMLESS SPECIAL
Varichon & Clerc Privilège, Blanc de Blanc, Savoy, France
$35 per person | 1.5 hrs |
CELEBRATING 10 YEARS
| family-style tasting menu |
APPETIZERs
Avocado Toast
heirloom tomatoes, baked ricotta
add poached egg $4
&
Bacon Steak +
barbeque sauce, chives
ENTRÉES
Eggs Benedict
house-cured ham or smoked salmon, hollandaise, english muffin
&
Chicken Milanese Sliders ¤
fresh tomato, mozzarella, pesto mayo, arugula, cheese brioche, chipotle chips
DESSERTs
Chocolate Caramel Pudding
perfect whipped cream, salted caramel, caramelized rice krispie
&
Raspberry Profiteroles
choux pastry puff, raspberry pastry cream
$45 per person
| 4 people minimum |
BRUNCH COCKTAILS
Mimosa 14
Bellini 14
Bloody Mary 18
Espresso Martini 20
FRESH JUICES
Green Juice 12
kale, cucumber, apple, celery, lemon, ginger
Beetroot Booster 12
beetroot, pineapple, ginger, lemon
Carrot Mixed 12
carrot, passionfruit, pineapple, orange
STARTERS
Big-Eye Tuna Tartare* + 15
avocado, pico de gallo, tortilla chips
Burratina & Prosciutto San Daniele 21
marinated tomatoes, aged balsamic, olive oil, sourdough
Vegetable Samosa + ◊ 14
mango chutney, mint sauce, tahini cream
Gem Lettuce Caesar Salad 19
garlic crumbs, lemon
(grilled chicken +9, grilled shrimp +11, grilled trout +12, grilled steak +15)
ENTRÉES
Egg White Frittata + ¤ 23
romesco, goat cheese, home-style potatoes
Buttermilk Pancakes 19
macerated fruit, berry whipped cream, vermont maple bacon
Waffle Croque Madame 26
rosemary-parmesan waffle, ham, fried egg, tarentaise cheese
Huevos Chilaquiles + 23
tomatillo salsa, cotija cheese, avocado, chorizo, radish, mango pico de gallo
Farmer’s Omelette* 23
kale, mushroom, house sausage, white cheddar
Niçoise Salad* + 19
haricots verts, soft-boiled egg, dried olives
Fried Chicken & Waffles 26
rosemary-parmesan, grilled corn & kale salad, vermont maple butter syrup
Steak Sandwich ◈ 26
aged cheddar, caramelized onions, chimichurri, charred potato roll
BLACKBARN Burger ◈ 27
barbecue sauce, pork belly, fried egg, jalapeño, cheddar cheese, parmesan fries
Short Rib Hash & Egg 29
potato cake, sautéed spinach, tarragon, two poached eggs
Side Dishes
Pumpkin Bread 15
cranberry jam, maple butter
Apple Cider Doughnuts 15
cinnamon sugar, caramel sauce
Loaded Potatoes + 15
sour cream, bacon, chives
Parmesan Fries + 11
lemon-thyme aioli
Seasonal Fresh Fruit + 10
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
◈ We proudly use Certified Angus Beef exclusively + Gluten-free ¤ Contains nuts ◊ Contains sesame